We are celebrating ten years of Naturally Chinese today! It is indeed a big milestone for us. Through all the upward and downward shifts in the last ten years, it is an honour to be still standing with a well defined brand and restaurant we are proud of.
I can remember like it was yesterday, opening the restaurant to a new slate –the journey into the unknown and hoping for the best! We started out with a small official launch, didn’t advertise, but had a well stocked kitchen with a team of fine chefs. We counted on the food to speak for itself. As a few months went by, we began to get to know our local customers (many of you have been our loyal patrons the past ten years). We listened to your feedback, your dietary concerns; and thereby Naturally evolved into its own uniqueness — serving gluten free Chinese cuisine.
Then, there was no looking back. The restaurant has made waves to far reaching corners of England making it a destination for lovers of Dim Sum and clean tasting Chinese cuisine. Our luck in surviving the pandemic and coming out stronger than ever is not a miracle, but a persistent effort in reinvention and adapting to change.
We are delighted and proud to recognise this anniversary for Naturally Chinese. A big part of its success is the patronage of our loyal customers who have made this adventure so worth it! We thank you from the bottom of our hearts, and hope to keep the adventure in hospitality and good food for Naturally Chinese going for a long time to come.
Look forward to seeing you soon,
Amie
