Simple streamlined and elegant is our aim for 2019 – to provide great food with great service, giving you a happy dinning experience. We also thank all our patrons who have been frequenting us for the last six years since we commenced. We’ve learnt much and improved because of your valuable feedback and support.
So, ’tis the season of giving and with all the hustle and bustle of getting things together for the big day, I realise how overwhelming it can get, you know……waiting in the shopping line, sitting in traffic, hiding presents in unsuspecting places, etc. And then I remember to tell myself that it’s time to take a breather and celebrate the days leading upto Christmas whether with the whole family or even just myself. Before our Christmas closure, give your friends and family, or maybe just yourself a treat to our chef’s christmas specials that will leave you fulfilled and with good Christmas cheer!
Christmas Specials 2018
Organic winter melon with crabmeat and sweet corn soup.
Christmas Dim Sum platter – spicy crabmeat and pumpkin dumplings, spinach and cheese dumplings, prawn dumplings & mushroom dumplings.
Fresh steamed scallops with glass noodles.
Lamb shanks stewed in five spice sauce.
Pan fried seabass with pine nuts.
We will be closed from the 24th of December, and resume back on the 28th of December at 5:30pm. For more details or to book a table for the christmas and new year season, email us at firstname.lastname@example.org or call us at 020 8399 5533.
Here’s wishing you all a Very Happy Christmas!