Silken Tofu Claypot

AmieBlogLeave a Comment

Japanese Silken Tofu

Silken tofu might be a delicate food to touch but it is one of great resilience and strength. Most tofu appears silky smooth but the difference with Japanese silken tofu or Hiyayakko is that it is softer, milkier with a mild flavour. The process of creating this beautiful food requires tremendous patience and skill. In some of the villages up near the … Read More