For the coming season

We pride ourselves on our heartwarming claypots that present a distinct dark, rich gravy with hints of star anise and ginger – braised and stewed for hours with the pork to achieve perfect balance of flavour. For those who enjoy a hearty bit of pork, this Chinese braised pork belly clay pot is worthy of every morsel. And it has been common practice for patrons to mop up all those succulent juices that make this dish special. Although this is a favourite all year round, it holds a special place for the onset of Autumn. The Pork Belly being a tender [...]