Dinner Menu

Appetisers

tasting platter (for two people)£18.20
steamed dim sum platter£11.60
peking duck (served as two courses, for 4 people – order 3 days in advance)£54.95
classic crispy aromatic duck (quarter / half)£10.45 / £19.1
crispy aromatic lamb£9.45
vegetarian lettuce wrap£8.20V
raw vegetable salad£5.25V
crispy vegetable spring rolls (4)£4.60
crispy prawn rolls (4)£4.60
classic sesame prawn toast (4)£4.60
grilled vegetable gyozas (4)£4.80V
steamed crystal prawn dumplings (4)£4.80
pan-fried tofu£4.60V
deep-fried soft-shell crab£8.35 (each)
deep-fried squid£6.50
spare ribs in capital sauce£6.50
spare ribs in honey sauce£6.50
pan-fried spare ribs£6.50
marinated chicken satay skewers (4)£5.65
shredded chicken smoked with beechwood£5.65

Soups

chinese mustard greens with salted egg and pork (for 2 people)£8.50
sweet corn and water chestnuts£3.60V
chicken and sweet corn£3.60
crabmeat and sweet corn£3.60
hot and sour£3.60V
wonton soup£3.60
tofu and vegetables£3.60V

Main Courses

Rotisserie Meats

roast duck (quarter / half / whole)£10.45 / £17.10 / £29.50
honey barbecued fillet of pork£10.40
crispy skin pork belly£10.85
rotisserie platter option 1 ( choice of 2 meats)£13.80
rotisserie platter option 2 (roast duck, crispy skin pork belly, barbecued fillet of pork)£14.95

Meat

crispy and shredded beef£8.45
beef with sweet peppers in black bean sauce£8.45
beef with ginger and spring onions£8.45
beef with sweet peppers, spring onions and chilli in satay sauce£8.45
chicken with cashew nuts in yellow bean sauce£8.20
spicy szechuan-style chicken£8.20
chicken in sweet and sour sauce£8.20
chicken in lemon sauce£8.20
chicken in curry sauce£8.20
chicken with sweet peppers, spring onions and chilli in satay sauce£8.20
pan-fried pork cutlets seasoned with salt and chilli£9.95
pan-fried pork cutlets in honey and peppercorn sauce£9.95
pork in sweet and sour sauce£8.20
sautéed fillet of steak in black pepper sauce with asparagus£13.80
sautéed fillet of steak in mandarin sauce£13.80
lamb seasoned with ginger and spring onions£10.70

Tofu

tofu braised with chinese mushrooms and bamboo shoots£8.95V
tofu braised with minced pork in spicy sauce (mapo)£8.95
tofu with sweet peppers and aubergines stuffed with shrimps£11.20
tofu pan-fried with sweet peppers and aubergines in black bean sauce£8.95V

Clay Pots

japanese silken tofu, enoki mushrooms & seafood£15.20
chicken thighs£9.95
stewed beef brisket£9.95
stewed mutton£9.95
braised aubergines£9.20
stewed belly pork£9.95
glass noodles£9.20V

Seafood

steamed seabass fillet (half / whole)£13.70 / £22.65
pan-fried seabass fillet (half / whole)£13.70 / £22.65
steamed salmon fillet in black bean sauce£13.40
king prawns in sweet and sour sauce£10.45
king prawns with ginger and spring onions£10.45
king prawns with chilli, garlic and spring onions£10.45
king prawns with asparagus and cashew nuts£10.45
king prawns with chilli, szechuan style£10.45
scallops stir-fried and served with asparagus£14.10
scallops stir-fried and served with king prawns and broccoli£14.10

Side Dishes

french beans£5.80
kai lan (chinese brocoli)£7.20
choi sum£6.60
morning glory£7.20
pak choy£6.60
spinach£5.80
mixed vegetables£6.60

Rice & Noodles

steamed jasmine rice£3.10V
rice fried with egg£3.65V
special fried rice£6.85
mixed vegetable fried rice£5.85
stir-fried noodles with bean sprouts£5.85V
stir-fried chicken noodles£6.65
stir-fried special noodles (with bean sprouts, roast pork, shredded chicken, shrimps)£6.85
stir-fried vermicelli rice noodles (with roast pork, shredded chicken, shrimps, bean sprouts, eggs)£6.85
stir-fried vegetarian vermicelli rice noodles singapore style (with bean sprouts, eggs)£6.65V

Set Menus

high protein four course "feel good" set menu (for 2 or more people)
includes: tasting platter; classic crispy aromatic duck; pan-fried pork cutlets in honey and peppercorn sauce; crispy shredded beef in chilli sauce; mixed vegetables; king prawns with asparagus and cashew nuts; rice fried with egg; dessert (special of the day).
£25.95 per person
traditional three course "feel good" menu (for 2 or more people)
includes: classic crispy aromatic duck; stir-fried pak choy in garlic sauce; king prawns seasoned with chilli szechuan style; fillet steak in mandarin sauce; rice fried with egg; dessert (special of the day).
£20.95 per person
natural balance four course "feel good" menu (for 2 or more people)
includes: tasting platter; chicken and sweetcorn soup; pork in sweet and sour sauce; beef and sweet peppers in black bean sauce; mixed vegetables; rice fried with egg; dessert (special of the day).
£20.95 per person
tasty detox four course "feel good" menu (for 1 or more)
includes: raw vegetable salad; vegetable spring rolls; pan-fried tofu seasoned with salt and chilli; tofu and vegetable soup; stir-fried french beans in chilli sauce; stir-fried mixed vegetables in garlic sauce steamed rice; dessert (special of the day).
£17.45 per personV

View our other menus