One of our favourite vegetarian options on the menu is our mixed vegetable. Doused in a light oil, this medley of pak choi, beansprouts, water chestnuts and carrots make a delicious accompaniment to any meal, lunch or dinner. This is our equivalent of a cole slaw or a potato salad on the side. Also filled with nutrients, it adds to a balance in the meal on the whole.
In our specially designed four course set menus, the mixed vegetable medley is a key dish:
high protein four course “feel good” set menu (for 2 or more people)
includes: tasting platter; classic crispy aromatic duck; pan-fried pork cutlets in honey and peppercorn sauce; crispy shredded beef in chilli sauce; mixed vegetables; king prawns with asparagus and cashew nuts; rice fried with egg; dessert (special of the day).
natural balance four course “feel good” menu (for 2 or more people)
includes: tasting platter; chicken and sweetcorn soup; pork in sweet and sour sauce; beef and sweet peppers in black bean sauce; mixed vegetables; rice fried with egg; dessert (special of the day).
tasty detox four course “feel good” menu (for 1 or more)
includes: raw vegetable salad; vegetable spring rolls; pan-fried tofu seasoned with salt and chilli; tofu and vegetable soup; stir-fried french beans in chilli sauce; stir-fried mixed vegetables in garlic sauce steamed rice; dessert (special of the day).
Next time you are in the mood for some detoxification, try the vegetable medley or one of the above set menus to benefit from the experience.
