The Taste of Gluten Free Cooking

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The taste of gluten free cooking is evolving in a sophisticated way thereby making it very appealing and appetising to the taste buds. When we decided to have gluten free Chinese food on the menu, the choice wasn’t hard although it was a combined and involved effort to make sure a smooth process was followed. But it also gave us a clear sense of why additives and MSG were not necessary in our cooking.

With a little extra diligence and knowledge, our team has adapted to a new way of serving Chinese food. It is of course an option when one comes to dine at Naturally Chinese, as some would prefer wheat in their diet. But the choice of having a gluten free and non gluten free menu is achievable. If ever Chinese food could be unimagined as gluten free, it can exist. As our motto continues, that no one should need to feel left out of the party because of a dietary requirement. Everyone can enjoy and come together through food.

It’s now a pleasure to have a full dedicated menu that presents an array of flavours and the taste of gluten free cooking. In addition to being accredited by Coeliac UK, Naturally Chinese is a proud member of Coeliac.org.uk , an organization that offers a number of tips, information, recipes and much more support — their motto being to live well gluten free. So book a table with us today, and let your server know of your gluten free requests.

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