One of things on my agenda is trying to cultivate more of an organic approach to growing my own vegetables. On a recent trip to Japan, I visited a nature farming plot that implemented some innovative techniques. It’s becoming trendy to take on a plot of land to grow one’s own produce, even if just for the basic salad leaves, tomatoes, … Read More
On The Latest
We want to keep you posted on current happenings at the restaurant. From news about our latest gluten free menu to upcoming events, you can catch it all on our monthly newsletter. Even dim sum making classes and recipe tips (from our very own top Chef Chiu). Today marks the last day of the Surbiton Food Festival. It’s been a … Read More
Join The Party
The most awaited weekend of May is here with the Surbiton food festival happening at St. Andrew’s Square, Surbiton. The weather is shaping up to show sunny skies and warm weather. From the line up of food stalls and local producers displaying their wares, there will be plenty to keep you entertained. Naturally Chinese will have some of the best … Read More
Working Together
It’s the first of May and what a beautiful afternoon it’s been today with the gift of warmth and sunshine. Good to see everyone taking advantage of the sun. Hopefully we’ve commenced the season of brighter days. With Surbiton Food Festival having just begun, there’s plenty to look forward to for the couple of weeks ahead. Speaking of May day and … Read More